The first full week of markets begins today with our harvest for tomorrow’s Lagrange CSA pick-up. The usual suspects bursting from the spring soil will be the harvest focal point: Red radishes, Kale, Spinach, Arugula…to read more click here Vol.11 #1 (04-16-18)
No Farm baby yet, but plenty of farm food for sale here at our on-farm market tomorrow from 9-12 and downtown Columbus Saturday morning…to read more click here Vol.10 #16 (07-18-17)
With most of this week being fairly dry and unbelievably comfortable, we are working hard to complete tasks that require such conditions. Today we sprayed tomatoes with Bt, an OMRI-approved (accepted for Organic agriculture)…to read more click here Vol.10 #13 (06-27-17)
I spoke last week of the farm’s abundance and beauty. This week I’ll maintain balance by mentioning an unfortunate early summer setback. Our early tomatoes, the ones we annually plant in both of our covered tunnels…to read more click here Vol.10 #12 (06-20-17)
Farming’s luster is robustly revealed in years like this one. Timely rains, mild temperatures, plants that skip the posturing phase and instead react reverently to the spirit smacking them in the stem and begin immediately…to read more click here Vol.10 #11(06-13-17)
It’s that time of year again when the upkeep and harvest of spring crops blends with the installation of summer food. We have our first tomatoes in the ground beneath the two plastic-covered high tunnels…to read more click here Vol.10 #3 (04-18-17)
As the middle of August approaches, summer field offerings slow considerably, still graciously producing but at a sluggish, near bedtime pace. It’s understandable. For months these plants have been a fruit…to read more click here vol.9 #19 (08-09-16)
