We are grateful for consecutive dry days we experienced in early November that allowed us to progress on projects, prep fields for strawberries and garlic, and plant 3,000 strawberry plugs to harvest (hopefully!)…to read more click here VOl.11 #30(11-13-18)
farm work
good food news
Every year we enter winter with long lists of projects to complete by spring, and most years, half the list goes unchecked with the other half finished working overtime deep into the busyness of Spring. Not really an ideal…to read more click here Vol.11 #27(10-22-18)
good food news
When my attention has not been consumed by baby and farm this week, my thoughts have drifted towards the recent news of an Atlanta farmer friend who decided after 20 years to close up shop and sell his farm…to read more click here Vol.11 #23(09-17-18)
good food news
I wanted to quickly share a couple of interesting, noteworthy bits of farm news. Beginning this week, Wednesdays from 4-6 p.m., we will be participating in a brand new, producer only farmers market at Mercy Med in…to read more click here Vol.11 #8 (06-05-18)
good food news
With harvesting for CSA and markets in full swing, our crew of six spends most of daily working hours plucking produce, processing the lovely leaves and roots, and storing them comfortably in a climate controlled walk-in cooler…to read more click here Vol.11 #3 (05-01-18)
good food news
Back in 2007 when we started the farm, we did so with very little money, a couple generous handfuls of luck, and a stubborn willingness to become full-fledged farmers. We made do with less on farm with the expectation…to read more click here Vol.11 #2 (04-23-18)
good food news
Our first Winter Market is this Wednesday and we’ve got lots of farm fresh food! To see what’s at market and pictures, click here: Vol. 11, #1 ( 1_1_18)
