Good Food News

What’s Available at Wednesday Market?

Microgreens, Green Garlic, Green Onions, Radishes, Watermelon Radishes, Rainbow Chard, Kale, Sweet Asian Turnips, Tat Soi, Pak Choi, Parsley, Cilantro, Microbasil, Strawberries, Sweet Potatoes, and Carrots, and Lettuce

Still some veggie, herb and flower transplants left from the plant sales: tomatoes, eggplants, peppers, basil, oregano, sage, thyme, calendula, sunflowers, zinnias, and a whole lot more.

Yogurt & Granola from Pecan Point Farm, Meat and Eggs from Turntime Farm, Local Honey from Amazing Grace Farm.

Sue’s B’s Granola Bars, Sourdough bread from Amazing Grace and Whole Wheat Sourdough from Wheat the People. Other baked goodies like mini fig cakes from Emerald Acres Farm.

First Saturday On Farm Market

This year, in addition to the Wednesday morning markets, we will be open the first Saturday of each month as well. Same time as Wednesdays: 9 am till Noon. We will not be at any other markets off the farm this year.


Allysum Planted for beneficial insects in the broccoli field.

Tulsi in her Easter carrot dress.

Sprouting Ginger and Turmeric seed in the greenhouse.

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